Tin Star Foods

Revolutionizing Traditional Ghee

Founded by Hima Pandya, Tin Star Foods is dedicated to creating pure, wholesome ghee that celebrates tradition while meeting modern health standards.

Hima’s passion for clean eating and her own journey with dietary restrictions inspired her to craft small-batch, grass-fed ghee that aligns with her commitment to health and flavor. 

Tin Star Foods specializes in grass-fed ghee, crafted from butter sourced from pasture-raised cows. The ghee is made using traditional methods, ensuring it’s lactose-free, rich in nutrients, and perfect for a variety of cooking methods due to its high smoke point and rich, nutty flavor.

The company’s focus on quality extends beyond ingredients to their production process. Made in small batches, Tin Star Foods’ ghee retains the purity and richness that traditional methods guarantee.

Mission and Values

Tin Star Foods is committed to providing clean, natural products that fit into healthy lifestyles, supporting both traditional cooking practices and modern dietary needs. Hima’s vision is to make ghee accessible to everyone, from food enthusiasts to those following paleo, keto, or Whole30 diets.

Through their high-quality products, Tin Star Foods continues to bridge the gap between traditional food practices and modern wellness, redefining ghee for a new generation of health-conscious consumers.